Stable in all circumstances thanks to its three-pronged base.
Parisian elegance inspired by bistro tables with a touch of modernity.
Matte and durable stainless steel, ideal for indoor and outdoor use.
Paul Delrez
Paul Delrez is a talented chef and content creator, known for his innovative approach to gastronomy, which he describes as « Hot Regressive Cuisine ». Originally from Belgium, Paul has spent over a decade perfecting his craft, both in professional kitchens and through his engaging social media presence. Alongside his partner Louka, who plays a pivotal role in managing their joint ventures, Paul has built a significant following on Instagram, where his culinary creations have garnered millions of views.
After moving to Spain, Paul quickly secured a position with a leading Spanish gastronomic group, while Louka began filming and sharing his recipes online. Their collaboration proved to be a success, leading to the founding of their digital food marketing company, Badass Food Agency. Together, they have worked with top brands and launched Paul's first cookbook, fulfilling a long-held dream.
Paul's cooking style is generous, flavorful, and instinctive, always prioritizing local and seasonal ingredients. His ability to create dishes that are both simple and sexy has made him a beloved figure in the culinary world. Paul continues to inspire others with his creativity and passion for food, sharing his journey with Louka and their young son, Roméo, as they travel and explore the world together.